We're rounding off the year with a festive Bistro Evening at Gordon & Frank's. Join us for a relaxed evening of carefully prepared dishes, seasonal flavours and a menu created especially for the festive season.

Whether you're joining us on 18 December or celebrating New Year's Eve with us, expect a warm and indulgent evening from start to finish.

MENU

To Start
Wild Mushroom & Mozzarella Arancini
Tomato ragu & sourdough

Main Course
Beef & Gravy
Beef bourguignon croquette, 5oz rib-eye steak, red wine jus, black pepper mash, glazed carrots, crispy onions & gravy “mayo”.

Confit Celeriac
Herb breadcrumbs, white bean cassoulet, Grana Padano & pink pepper crisp. (Vegetarian Main)

Dessert
Gingerbread Spiced Tiramisu
Tiramisu layered with gingerbread-spiced mascarpone and topped with crumbled butterscotch cookies.

£45 per guest on Friday 18 December | £55 per guest on New Year's Eve
Arrive from 7pm, with the first course served at 7:30pm.

Dietary Requirements
Please confirm if you require a vegetarian meal or if you have any other dietary requirements when booking.

How to Book
Visit our Reservations page, give us a call, or pop into the shop to reserve your table.